Net Weight: 100g
Authentic seasoning for rawon, a traditional black meat soup from East Java, is crafted from kluwek, onions, and an array of aromatic spices. The flavor profile is rich, savory, and subtly bitter.
Premium black peppercorns ground into a textured powder, delivering a sharp, spicy flavor and a robust aromatic profile, ideal for enhancing steaks, soups, and a variety of spiced dishes.
Dried and ground garlic imparts a savory flavor and robust aroma characteristic of garlic. It is convenient for incorporation into marinades, soups, and a variety of stir-fries.
White pepper powder offers a subtler spiciness compared to black pepper, making it ideal for brothy dishes such as soto, chicken soup, or meatballs.
Selected shallots are fried until they achieve a crispy texture and a fragrant aroma. They serve as a topping for various dishes, including soto, fried rice, and soup, enhancing both texture and savory flavor.